LE LION D’OR
French cuisine
•
€€
Go there and contact
Improve this page
2024
Recommended
•
2024
Restaurant featuring local products at reasonable prices
Don't miss out on the house specialties, which feature local produce such as asparagus picked just a few kilometers from the restaurant, chestnuts and game in season, such as civet de biche. The chef also has a few surprises in store, such as oven-baked rabbit râbles, pike-perch roasted in beurre blanc, or calf's head with gribiche sauce... Reasonable prices for an interesting stopover, with a resolutely warm welcome in simple but comfortable rooms.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Salbris
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on LE LION D’OR
4.5/5
27 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Advertising
Find unique Stay Offers with our Partners
The best at Salbris and around
Advertising
Advertising
Le repas était délicieux de l'entrée au dessert ! Des plats copieux, une bonne cuisine traditionnelle. Tout le monde s'est régalé.
Jamais déçus dans ce restaurant.