LE LION D’OR
Bistrot – Brasserie
•
€€
2024
Recommended
•
2024
Restaurant to discover local products by Émeric Le Puil
After honing his skills in the kitchens of some of France's finest restaurants, chef Émeric Le Puil moved back to his native region to delight gourmets. With an emphasis on fresh, local produce, his brasserie cuisine offers classic dishes, but let yourself be tempted by the chef's creative suggestions of the day. Try our homemade foie gras or one of our salads with Selles-sur-Cher cheese. Even burgers take on a whole new dimension when they pass through his hands.
Did you know? This review was written by our professional authors.
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Members' reviews on LE LION D’OR
4.3/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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plat bien chaud ou frais selon le met, tout y est pensé pour votre satisfaction, rien à redire et pour ce prix super!!
un petit coup d'oeil sur les tables de nos voisins les assiettes à la carte semblent de bon aloi aussi, donc adresse à fréquenter et faire connaître en semaine car le week end votre notre en sera plus salée surement le double pour ce que nous avons mangé ce vendredi, la cuisine de ce chef est à recommander.