OSTERIA N.5
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A warmly welcoming restaurant offering delicious home-made Italian cuisine, a good address for a gustatory journey.
Tired of Parisian life, Anne Degrave and Massimo Colomba settled in a town that better suited their desires: Vendôme. They have chosen to treat their customers to tasty, homemade Italian cuisine. It all starts with a warm welcome and attentive service, and the pleasure continues with the contents of the plate. It's a journey where all the flavors of the peninsula will take you on a tour of Italy from north to south, from Parma ham to Sicilian-style octopus carpaccio. The restaurant is small, so remember to make a reservation!
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