LE MALU
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A restaurant offering astonishing cuisine of the highest standard, with exceptional dishes and desserts made from selected ingredients.
In this surprising restaurant, a little bit out of the city center, Ludovic Brethenoux proposes a cuisine that is just as surprising. The first surprise comes from his menu. If the Vendômois menu offers only two choices for starters, main courses or exceptional desserts, the Saveurs menu is without choice. But if you can go there with your eyes closed, open them to admire the real masterpieces present in your plates and especially to taste this very high level cuisine, as beautiful as good and chiseled with selected products.
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