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Mr. and Mrs. Perron welcome you in a warm setting with traditional cuisine for this very good quality restaurant. On the menu, extremely alluring, you'll only have the embarrassment of the choice between St. Jacques's wrath in bacon on green cabbage, garlic's frail stove, the boar terrine in season, the heart of the stove and its pepper sauce, and finally the Intricate tarte tatin, plebiscite for almost fourteen years by the faithful of the establishment… a relatively young wine card. To note, the house organizes family meals, baptisms, anniversaries, in a room of 30 covered in this effect. Please note: The hotel is now accessible to disabled people.
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