LE MODERNE
Hotel with functional rooms and regional cuisine restaurant
Since April 2013, the hotel has transformed and regained some standing, thanks to Ezio Bottoni and his team. The rooms have a stamp. Without extravagance or luxury, they are functional and pleasant to live. The many objects made in brovets, antique furniture dress beautifully your overnight space. The restaurant and its decoration are attractive. Just like the map which offers the essentials of regional cuisine such as the Rethel's white butterfly pot, fine fish specialties or a biscuits of Reims biscuits, for the delight of your taste buds.
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