L'AGHJALLE
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Restaurant located at the foot of the Codole dam offering traditional family cuisine.
The ideal place to get away from the hustle and bustle of L'Île-Rousse and into the heart of nature, at the foot of the Codole dam. Welcomed by the Savelli family in the pure farmhouse spirit, you can enjoy traditional family cooking with a copious single menu and Corsican specialities: wild boar stew, onions stuffed with strong cheese, ewe's milk flan... You can also sleep in one of the guest rooms, created in a pagliaghju, an old shepherd's hut restored with great charm and character.
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Corsican specialities. spacious room tastefully decorated.
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