Ecomuseum located in Sorges and Rigueux where the scenography brings to life a wealth of information on the origins and future of the truffle
Nestled in a charming 18th-century farmhouse, the Écomusée de la Truffe invites you to explore the mysterious black diamond. From the first floor, brimming with local truffle specialities, to the upstairs museum, every aspect of the precious mushroom is revealed, from picking to eating. After your visit, you can also choose from the online catalog, which features a selection of the finest Périgord black truffle products: truffle and nut-based condiments (olive oil, vinegar...) and much more.
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