A softly decorated establishment run by a vibrant, committed quartet, offering a high-flying menu.
Adeline Lesage and star-studded chef Marc-Antoine Lepage have taken over Ona, Claire Vallée's restaurant in Arès. With Marie, in the kitchen, and Jade, a passionate sommelier, they form a vibrant quartet committed to an eco-responsible approach. The team opens the doors of this beautiful place, where the softness of the decor leaves room for only one thing: the tasting of a high-flying menu of 5 or 7 experiences. The 7 sens menu comprises two starters, one vegetable, one fish, one meat and two desserts.
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Members' reviews on MAISON NACRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service performant, décoration raffinée, et cuisine exceptionnelle. Le restaurant mérite d'être étoilé.
Un très bon restaurant, nous reviendrons avec plaisir