Restaurant in Arbois offering local cheeses and charcuterie, farm poultry with Comtois flavors.
A log cabin on the outside, a tasting cellar or rustic banquet rooms on the inside, wood, stone and winemaking tools... Welcome to the Arbois institution created by the famous winemaker Henri Maire! In this restaurant specializing in Comtois flavors, you can sit around a large table or a barrel. On the plate, you'll enjoy cheeses and fondues, local charcuterie and farmhouse poultry with vin jaune. It's simple: even the wines are exclusively from the Jura.
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Members' reviews on LA FINETTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service très agréable, personnel professionnel et souriant.
Mon copain a pu goûter pour la première fois une vrai fondue avec un vin goût de jaune
Je vous remercie ????????