LE GRAND JARDIN
Go there and contact
Traditional table very well held in Baume-les-Messieurs carrying out beautiful fish of the market, of sea or fresh water.
Just a stone's throw from the abbey, here's a traditional restaurant run by Christine and Didier Favre. For many years now, they have made their restaurant a gastronomic reference. The dining room has a country bistro feel to it. The menu changes regularly. The chef likes to work with fine fish: don't be surprised if you're offered a variety of sea or freshwater fish, depending on the market. The wine list is very well put together. this 15th-century building has 3 bedrooms.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LE GRAND JARDIN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons choisi la croûte aux Morilles (délicieuse) et la truite au vin jaune (un excellent mariage), le tout accompagné d’un verre de Château Chalon, le roi des vins jaunes. Avec une glace en dessert, la note s’est élevée, pour deux personnes à un peu plus de 120 euros, ce qui nous semble normal compte tenu de la qualité des mets et du cadre à l’ancienne de cet établissement.
A fuir d'urgence.
Remarque : le refus de vente envers un consommateur est interdit par les dispositions de l'article L121-11 du code de la consommation " est interdit le refus d'interdire à un consommateur la vente d'un produit ou la prestation d'un service"
Contravention de 5ème classe
1500 euros par personnes.
Find unique Stay Offers with our Partners
Efficacité et convivialité.