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Restaurant and tapas bar under the arcades of the Cathedral Square, favoring local and artisanal products.
After a change of owner two years ago, the Comptoir du Boeuf Pop simply became Le Comptoir. The good atmosphere is still there! The new team welcomes you all day long to have lunch with a hearty salad, an artisanal panini or a dish of the moment, to nibble on some sweet treats including a famous lost brioche, or at the end of the day to share a convivial moment around some pintxos, tapas, planks of cold cuts and cheeses, accompanied by cocktails, wines and local beers.
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Un accueil formidable
Et des apéros boissons parfaites