2024
Recommended
•
2024
Farmers for 5 generations in the heart of the village of Cosges, Ferme de Suzie is a family-run farm that has been involved in regenerative agriculture for over five years now, working intensively on its carbon footprint and animal welfare. Brothers Emmanuel and Olivier Lamard produce milk, cereals and, more recently, delicious yoghurts, cream desserts and fromage blanc. Every flavour is natural and rigorously selected. Even the caramel is homemade. An absolute must when you visit Bletterans!
Did you know? This review was written by our professional authors.
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Members' reviews on LA FERME DE SUZIE
4.9/5
15 reviews
Value for money
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