2024
Recommended
•
2024
For more than 20 years, Christian Schweiger has been a guarantor of the heritage of Jura gastronomy. This master restaurateur craftsman only uses recognized suppliers, many of them local, to enhance his recipes with fresh, high-quality products. This address is a meeting point for connoisseurs who like to take the time for good meals in a cosy atmosphere. They know that everything is cooked homemade, from beginning to end. Gaudriole in the old county, royal asparagus and aiguillettes de saint-pierre with straw wine, sea trout in gratin, quail pomponette steamed with cabbage, are just a few examples. And what can I say, for dessert, about the delight of the 7 sensations of milk chocolate and hazelnuts from Piedmont!
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Members' reviews on LA GERMANDRÉE
3.7/5
17 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2019
J'ai commandé de la truite de mer en gratin chez la Germandrée. Excellente.
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Et puis les desserts!!!!
Bref je recommande très chaleureusement