Results French cuisine restaurant Bourg

LES 4 BAIGNEURS

French cuisine €€
4.6/5
34 review
Closed

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7, cours du Port, 33710Bourg, France
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2024
Recommended
2024

Restaurant with terrace and view on the Dordogne, offering a menu of seasonal specialties with fresh regional products.

Located on the harbor of the pretty medieval village of Bourg, this friendly restaurant welcomes you to enjoy delicious, gourmet and authentic home cooking, prepared with fresh regional produce: plate of oysters, semi-cooked foie gras and Carménère jelly, organic mystery egg with bacon cream and truffle oil, whole duck breast and ginger carrot purée, AOP mature cheeses, Mystère glacé des 4 baigneurs... To be enjoyed with a good glass of wine, to choose from the selection of local wine productions!

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Members' reviews on LES 4 BAIGNEURS

4.6/5
34 reviews
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Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Helworth
Visited in july 2020
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Dos de cabillaud bouilli 5 cm de large 8 cm de longueur 1,5 cm d’épaisseur , poids à peine 80 grs 50 grs légumes
Grande assiette creuse vide et froide .prix 29 €
Inintéressant passez votre chemin.
Addition 3 personnes 3 cabillauds 1 verre de rosé une bouteille eau gazeuse 94,50€
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Visited in march 2020
Très bon, bien présenté, service rapide, serveurs gentil et de bon conseil, bon vin du coin.
Jolie assiette, bien rempli et "goutu".
Juste un bémol c'est le prix de certains plats (30euros), la note peut finir salé, et repousse à essayer.
Mais nous reviendrons je penses.
Visited in january 2020
Un délice, comme toujours !
Visited in january 2020
Vraiment top , troisième fois qu'on y va et toujours le même plaisir. Très bon rapport qualité-prix avec des produits locaux, et dans un très beau cadre. Je recommande sans hésitation.
Visited in january 2020
Très bons plats.
Attention pour bénéficier des résas La Fourchette, c'est uniquement à 12h et 19h, pas plus tard.

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