SPIRIT GARONNE
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A gastronomic cruise aboard the Esprit Croisière, a brand-new, privatizable boat
La Maison du Fleuve has entrusted its stoves to Yohan Alias. This chef likes to share his creative cuisine inspired by the region, made with quality products. You can discover his talents during a gastronomic cruise on board the Esprit Croisière, a brand new boat that can be privatized. The aperitif is served on the aft deck and the guests (maximum 12) sit down in the panoramic room of the boat after having chosen their dishes beforehand. For about 2h30 to 3h, you will experience a magical and unforgettable moment.
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