AUX FOURS & AU MOULIN
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A tasty table awaits you in Villars d'Héria at Joëlle's at the stove of this flour mill accompanied by her wheat mill.
Here is a place off the beaten track. This old industrial building, with a paddle wheel, is located under a viaduct. The site is superb, linking the wild nature and the industrial past of the village. The restaurant is composed of a large room with a very tasteful design. Laurianne will propose you dishes inspired by the five continents, without forgetting those of the region. Our restaurant owner favours fresh and organic products and short circuits. At lunchtime a single dish is offered, the menu is for the evening. To discover.
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Le repas un peu cher pour ce qu il y avait dans l assiette 27e plat dessert