Restaurant offering elaborate bistronomic cuisine with a large garden in Créon.
Thibault Momeux and Arthur Chevallier have long dreamed of having their own restaurant where they could express their creativity. Chez Titut is the result. Under the arcades of the Place de la Prévoté, the boys offer you bistronomic cuisine prepared according to the chef's mood. The lunch menu is renewed every week. You can choose between 3 or 4 courses. The large, hidden garden at the rear of the restaurant hosts a number of concerts in fine weather. Reservations recommended for lunch and dinner at this restaurant and wine bar.
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