VIGNOBLE PAUL BARRE
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The vineyards of La Grave, AOC Fronsac, overlook the Dordogne and extend to the foot of the Saint-Martin de Fronsac church. It is a vineyard where the soil and natural products smell good. A pioneer in organic farming, the Paul Barre vineyard has been biodynamic since 1990. Five red wines (Merlot, Cabernet Franc, Malbec) are produced by the House, including Château La Fleur Caillau in AOC Canon Fronsac and Château la Grave. Passed on to his son Gabriel, the father's passion marks the history of the estate for yesterday, today and tomorrow. Don't deny your pleasure and take advantage of your visit to discover the wines and enjoy the rays of sunshine crashing on the vines. Easy, a statue of the Virgin Mary, restored at the winegrower's expense, indicates the entrance to the vineyard.
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