Restaurant whose cuisine is based on regional specialties such as homemade fricandilles
Le Gaillanai is a white house with blue shutters, adorned with a tower and surrounded by greenery. You can see it from the Soulac road. If you come here by chance, you'll come back for pleasure. The dining room, decorated in bistro style, mixes contemporary and older furniture. On the menu, traditional cuisine and regional specialties such as duck breast with forest sauce, eel fricassee with parsley or delicious low-temperature foie gras. Plates as gourmet as they are hearty, served with a smile.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LE GAILLANAI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.