LACABANA
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A restaurant cooking up recipes that are generously and deliciously atypical and seasonal, using selected ingredients.
The shores of Lake Hourtin are the perfect place to celebrate the holy pizza. Here, the specialty is combined with atypical, seasonal recipes. Shaped with love, using organic French flour and homemade sourdough dough, they are baked in a wood-fired oven, releasing all the aromas of the dough. The selection of ingredients is meticulously based on the local terroir. For dessert, the tiramisu keeps all its promises... At Lacabana, the pizzas are generous and tasty, and the duo is adorable - it's all there!
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Members' reviews on LACABANA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tout y est, la qualité des ingrédients, la créativité des recettes, l’authenticité du four à bois.
Le résultat est bluffant de qualité, un pur plaisir gustatif !
Le couple qui a créé et qui gère la cabane est adorable et parfait l’expérience ;)
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Four à bois super et variété dans le choix des produits
Très bonne impression et les invités y ont fait honneur.