Results Table dhtes ferme et auberge Jau-Dignac-Et-Loirac

AUBERGE DU DUC D’EPERNON

Table d'hôtes – Farmhouse Inn €€
4.8/5
4 review

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Port de Goulée, 1, route de Valeyrac, 33590Jau-Dignac-Et-Loirac, France
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2024
Recommended
2024

Inn with terrace offering a demanding quality cuisine with 99% fresh products.

On the edge of the port of La Goulée, the shady terrace of the Auberge du Duc d'Epernon (weather permitting) is the perfect place to sample Medoc gastronomy based on fresh, seasonal, local produce. The setting is idyllic. And when the hearty, beautifully presented dishes are served, it's easy to understand just how demanding the chef's standards are. As for the homemade desserts, they're designed to tempt even the most hardened ascetic in search of the perfect figure. The wine list is the perfect accompaniment to any dish, in moderation.

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Members' reviews on AUBERGE DU DUC D’EPERNON

4.8/5
4 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Castelnau
Visited in october 2020
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Délicieux
Repas très bon et copieux, dessert délicieux, service super agréable et très sympathique. Nous y retournerons
fabray
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Très bon rapport qualité prix, une bonne cuisine, un service efficace et sympathique.
cat33
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Bordeaux 33
a pleasant, very good, I spent a great moment, I will get
LATOUFFE33
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Being Lorraine- Champagne birth, so very chauvinistic by principe, and Médocain of adoption, so very chauvinistic always by principe, Barbara and Regis do everything so that the way you agree for in their company are delicious and unforgettable! Everything is excellent and only few varieties, I can not judge report Q/P and originality! We enjoy ourselves and date back suite!!!!!!!!

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