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Restaurant with terrace offering a seasonal menu that changes from week to week
This new restaurant in Le Barp offers a warm and inviting setting, with its terrace and planted ceiling, and market cuisine served in a convivial atmosphere. The chef and his team offer a seasonal menu that changes from week to week, at lunchtime (beet cappuccino, veal picanha with mashed potatoes and olives, peach apricot mint milkshake...) or dinner (chorizo onion tortillas, gorgonzola risotto and arugula coulis, white chocolate and raspberry rice pudding...). A small, friendly, gourmet restaurant!
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Members' reviews on LE PETIT RESTO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Sono trop fort.
Service très long.
Il faudrait demander aux clients comment il souhaite la cuisson de leurs poissons.
Tout le monde n’aime pas pas le poisson rosé à l’arrête.
Certains plats quand mêmes originale et bons.
Pour moi les prix ne correspondent pas avec le mets dans l’assiette. Trop élevés.
Pas de repas de prévu pour les enfants, ils doivent s’accommonder des plats du menu du jour.