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Delicious takeaway-only pizzas and a selection of Italian groceries for gourmets at Tourne
Francesco is a true Neapolitan who has been making pizzas for over 40 years. And he's not about to stop, even if he did give up when he closed his trattoria in Cadillac. Having traveled and worked in Calabria and Venice, he has become one of the most renowned pizza makers in Paris. His hand-rolled, stone-baked pizzas have the great taste of Italy. The dough is crisp and light, and the toppings are tasty. Luckily, they're still available to take away at Le Tourne! With the popularity of these products, the wait can be a little longer at weekends.
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Members' reviews on PIZZERIA LE PETIT NAPLES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
They are huge and very reasonable prices. I recommend.
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Il est vrai que 68€ pour 2 pâtes et 1 bouteille de vin c'est très cher !! sauf que chez nous même en prenant les pâtes les plus chères et 1 bouteille de vin on reste à moins de 50€. En fait, vous avez pris 1 pizza pour 2, 2 escalopes milanese, 1 bouteille de chianti que vous n'avez pas du tout apprécié et 2 cafés. Votre passage est resté dans nos mémoires tant votre attitude fut peu avenante. Alors oui, je comprends que ce chianti ne vous ai pas plu et il a été remplacé, mais s'il vous plait ne dites pas que tous nos vins sont mauvais à partir d'une seule bouteille! Quant aux plats il ne restait rien dans vos assiettes. Ne revenez pas ce sera parfait pour nous. Bonne continuation !