House with terrace in Paris serving fresh products, duck and a fine tart with wild apples
A few steps from Notre Dame, a haven of peace in a quiet alley, with seven small private lounges and a sunny terrace with sunny days. The house dates back to the th century and retains its original charm. In kitchen, fresh products highlighted by the inspiration of the chef. The service and reception are charming and the unique menu at 43 € and evening is worth a detour. To start a boiled egg in Foie gras or St. Jacques's nuts, then the inescapable duck to orange and finish a fine apple pie or a chocolate-based, served just at the right temperature… A treat!
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