Go there and contact
Restaurant focusing on classic and excellent French cuisine with a beautiful terrace.
This is a very local restaurant. The cuisine - French, that is - is classic and excellent, especially the meat, from Aubrac of course, with a speciality of aligot that goes perfectly with prime rib for 2. One of the restaurant's signature dishes is beef brisket confit for 12 hours, served with a Saint-Nectaire gratin. Another star of the menu: grilled Aveyron sausage with French fries. We often return to Le Pavé, for the gourmet goodness and frankness of Patrick Quintard and his team. Beautiful terrace. A real favourite!
Did you know? This review was written by our professional authors.
Members' reviews on LE PAVÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Le lieux est beau, les garçons sont courtois et affables.
J'y ai très bien mangé et pour pas cher !