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Back to plant data sheet AU PIED DE FOUET

Opinions AU PIED DE FOUET Paris

Members' reviews on AU PIED DE FOUET

4.3/5

29 reviews

Quality/Price ratio

Kitchen quality

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Joaquin S.

Visited in march 2024

Encantador pequeño restaurante en la zona de Saint Germain. Buen ambiente y comida deliciosa ( en espacial el pato )

laurent d.

Visited in march 2024

Lieu typique du restau sympa de Paris, petit, nappes a carreaux, déco originale. Malheureusement, la gastronomie n'est pas au rendez vous. Mon boeuf carottes était très (trop) cuit, assez sec, purée assez moyenne et tiède. Le confit de canard de mon amie était un canard à l'orange, très sec aussi. Desserts 'maison' pas convainquants non plus. Dommage, vraiment. Enfin, le service correct, mais très pressé, l'addition est à régler rapidement. Cela dit, le nouveau patron des lieux a l'air très motivé. Il va certainement être sensible a l'amélioration de son mignon restau !-)

Devid G.

Visited in february 2024

Luogo piccolo ma confortevole, personale sempre disponibile ed il cibo fantastico

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Maryse G.

Visited in february 2024

Un bel endroit qui s'appelle le Bosquet depuis octobre et qui mérite un arrêt. Accueil sympathique cuisine simple et bonne à refaire

Jc R.

Visited in february 2024

Très sympa

s s.

Visited in february 2024

Super endroit !
J’ai eu l’occasion de fêter mon anniversaire à 15 personnes ce fut un plaisir.
Il a eu s’adapter et nous proposer un menu car certain des convives avaient une obligation alimentaire spécifique.
Encore merci pour l’accueil,l’ambiance et le service irréprochable!

Alexandre C.

Visited in january 2024

Excellent petit restau aux plats classiques français servis dans une ambiance chaleureuse ! Un patron au petit soin qui adore parler de son métier, pour le bonheur de ses clients!

Julien C.

Visited in january 2024

Une table sans chichis qui a gardé sa simplicité et son côté abordable. Toujours sympa de déguster une salade de gésiers et un petit plat bien de chez nous !

Mattias M.

Visited in january 2024

great ducks for lunch

Tini L.

Visited in december 2023

Highly recommended for a great night out! Food was yummy, service impeccable!

Paula K.

Visited in december 2023

Love this wee place. Had visited 20 years ago and still great food and atmosphere

jose l.

Visited in december 2023

C’est magnifique.

Christian F.

Visited in december 2023

Atendimento ótimo, em
alto astral, comida com sabor único.
Steak tartare excelente

Davida S.

Visited in december 2023

We had so much fun at this restaurant! The food was perfect (especially the burger) and the staff we’re super funny and kind.

Kenneth K.

Visited in december 2023

Love this place. Amazingly ate here 20 years ago. Still the same great food, and I think the waitress was the same woman too.

Edu R.

Visited in december 2023

Un racó magnífic per menjar, els nens van menjar hamburgueses, que venen acompanyades de patates. Nosaltres vam menjar magret a la salsa de taronja i estava boníssim.
El tiramissú d'oreo també estava molt bó.
El local és petit però és momt acollidor i el servei un 10.

Paul C.

Visited in december 2023

Très bien

Mathilde B.

Visited in december 2023

Simple, efficace et bon pour une pause déj rapide. Prix non exorbitant et ça fait plaisir ! En photo, camembert rôti avec du miel, patate et salade.

James T.

Visited in november 2023

We had dinner in this restaurant as we walked past it and it looked interesting and some of the review were promising. The onion soup was slightly burnt and very peppery. The duck main was delicious and crunchy. The cheese to finish was cold and straight out of the fridge which was sad as it changed the taste. The wine was very pleasant

Fifi T.

Visited in november 2023

麵包有烤過是熱的
油封鴨跟豬肋排整個皮脆肉嫩，牛排也不錯都不會太鹹
上菜有夠快，點完不到5分鐘全部上齊
週五中午walk in 有位子
四人€56

2023.07

First L.

Visited in november 2023

Goodness. Why such a good rating? Google can be really misleading. Nothing we had here was good, the duck confit was so dry it was difficult to swallow, also lacking in taste, the sea bass was bland and full of bones with tasteless boiled vegetables as a side dish. The goat cheese salad with honey was ok, the flan also. Definitely not enough to salvage the meal though. The service was unfriendly and not very good (they forgot to bring our salad), the place is super cramped to the point of being suffocating (this would be excusable if the food were good). Worst meal we had in Paris unfortunately. Sorry. Plenty of better choices in the neighbourhood.

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Ella F.

Visited in november 2023

We wanted to got to the Le Relais de L‘Entrecote but the waiting line was super long. We endet up here then and it was the best local experience ever! Amazing wine, best Tatar and steak!
Definitely recommend

alain r.

Visited in november 2023

Super foie de volailles/ purée
Très bon accueil
Très bon rapport qualité prix
????

Josette P.

Visited in october 2023

Cuisine simple

Marco D.

Visited in october 2023

Locale moooolto piccolo ma molto accogliente!

Abbiamo cominciato con un mix di formaggi davvero buoni per poi finire con un ottimo burger Germain (nome della zona dove situato il locale).

Lo consiglio vivamente !

bernardher

Visited in june 2017

Quality/Price ratio

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petit resto mais très agréable tant à midi qu'en soirée. Pas de place libre ... pas de problème vous recevez un apéro en attendant .... plats "Made in France" tout simple mais bons

mart054

Quality/Price ratio

Kitchen quality

bonne cuisine, mais dès la dernière bouchée avalée l'on vous demande avec insistance de quitter les lieux ! 1h 1/4 après le début du repas !! insistance c'est à dire l'on vous met dehors, je n'ai jamais vu cela!

poupou75

Quality/Price ratio

Kitchen quality

This restaurant unchanging stayed in its juice. Still the same dishes: carrots salad or lentils, fried chicken liver. The prices are reasonable.

sibiu

An excellent rue Saint Benoit address. We have to eat beautiful lunch from July. On a piece of pavement (the street is quiet), squeezed against the table (ideal to chat with the strangers) we enjoyed fish brandade then melting tart chocolate and coconut. The service is friendly and spontaneous, the well-chosen wine by the glass. We will return.