Café with terrace in Paris producing organic breads and cakes with fresh products, brunch and gluten-free products.
Marlette is the secret boot for lazy gourmets: organic bread and cake preparations to make at home with just a few fresh products and a lot of tenderness! But for those who prefer to put their feet under the table, there is the coffee shop on rue des Martyrs. Guests stay there for a brunch on weekends or come by for a seasonal salad, vegetable garden soup or the famous Prince of Paris ham and comté sandwich 18 months of maturing. We love rye bread with seaweed and bran bread with fennel. The company also offers a wide choice of gluten-free products. Beautiful terrace.
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