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Restaurant with a friendly atmosphere offering home-made dishes in Lormont.
5 minutes from the Aquitaine bridge, here is a restaurant not to be missed. Marc, the owner, and the waitresses are taking care of everything, and the atmosphere is friendly. The large room of this restaurant seats 95 people, but the tables are far from each other leaving a real intimacy. On the plate that honours fresh produce, you can enjoy: frog's legs au gratin with garlic butter and parsley, spider pork marinated in Tandoori spices, duck leg confit, fish from the market and for dessert, apple puff pastry with salted caramel, Breton tiramisu or chocolate profiteroles, among other examples. All homemade, please.
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A bientôt
.. Mention particulière pour le tiramisu Breton: une "tuerie"!