Healthy canteen, mostly vegetarian, offering a gourmet and responsible menu based on available local raw produce
Opening a mostly vegetarian healthy canteen in Bazas, land of beef and other meaty delights? It's a risky bet, but Lucille has taken it up. In her little restaurant, which also serves as a caterer, she cooks up a gourmet and responsible offer using the raw local produce available (fruit, vegetables, home-made flours, free-range chickens...). There's no set menu, just a fresh selection every day. During the day, the upstairs dining room is the perfect place to recharge your batteries with a cup of tea, a latte or a healthy treat.
Did you know? This review was written by our professional authors.
Members' reviews on MAMITA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Le crumble nectarine est succulent.
Je conseille vivement