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Restaurant in the heart of a shady garden serving homemade regional cuisine.
It is a charming place located on the square of the Basilica of Saint-Nazaire and Saint-Celse, where they serve a very appreciated regional homemade cooking. You will be welcomed in the heart of a shaded garden whose old stone walls remind of the antiquity of the place or in the room with large windows overlooking the basilica. Two menus are proposed, as well as a generous à la carte homemade menu: braised lamb shank, duck breast, homemade cassoulet, (and it is good), salmon tartare, grilled salmon and superb salads... Your taste buds will be delighted. The service is fast and professional which is an undeniable asset in a site which is regularly crowded, without forgetting their very large portions. Jardin du Carcassès is a good place to remember!
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Members' reviews on LE JARDIN DU CARCASSÈS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le pire Cassoulet que j'ai mangé de ma vie.
Arrivé tiède à cœurs, viande sèche et dure, pas de chapelure grillé au four, de la cuisine de micro onde, pour un menu à 30€.
Grosse arnac
Le bar était certes savoureux, mais surtout à cause de la sauce. Le bar lui-même manquait de saveur.
Le dessert de 3 types de glaces n'était certainement pas fait maison, mais vous ne vous y attendiez peut-être pas.