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An establishment offering local and terroir cuisine, vegetarian dishes, and meats.
On the banks of the Canal du Midi, this fine address prepares dishes full of character that combine local produce with the chef's ever judicious creativity. Whether you're a fish, meat or vegetarian connoisseur, you're sure to find what you're looking for. The reign of the seasons influences the menus and the menu. The only constant is the chef's specialty: banana soufflé with caramel vodka. Of course, nothing in this suggestion is exhaustive, as the menu not only follows the seasons, but also varies according to the chef's mood.
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Members' reviews on EN BONNE COMPAGNIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Brilliant food , probably the best we have eaten in France since we arrived on the 13th September. 29€ menu is really great value and a litre of wine for 12€, Book a table in advance as there are only a lucky few who can be accommodated. Enjoy! We did.
(Avis d'origine)
One of the best lunches I've had excellent
Nous avons hâte de revenir avant la fin de nos vacances.
(Avis d'origine)
Enjoyed a very nice meal here last night. Service was impeccable, particularly in addressing my son's gluten allergy.
We look forward to visiting again before our holiday ends.
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Ambiance hétéroclite, normal pour Homps, beaucoup de touristes étrangers. Un grand oui pour les assiettes, un petit oui pour le reste (salle qui fait écho... brouhaha)