LE RESTAURANT DES OLLIEUX
Restaurant to enjoy gourmet and inventive cuisine that follows the seasons and honours local products
Renowned for its remarkable wines, Château Ollieux Romanis is part of a genuine wine tourism and eco-responsible approach. Its restaurant is the logical follow-up to the creation in 2020 of La Touketa, a summer wine bar. Arnaud Roques, who worked his way up from a number of Michelin-starred chefs, is at the helm of the kitchen, delighting us with his gourmet, inventive cuisine that follows the seasons and gives pride of place to local produce. Gourmet dishes and southern flavours are the order of the day.
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Members' reviews on LE RESTAURANT DES OLLIEUX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Brilliant food, service and view. Lovely evening.
Merci pour ce grand moment
Menu à 37€ entrée, plat, fromage et dessert ????????