CHEZ MARIE-CLAUDE – CAFE DE LA GARE
Restaurant offering Asian cuisine, homemade desserts, and meats.
Kindness and simplicity: This is a summary of this establishment created in 1909 by the family of Marie-Claude, which welcomes you here as at home, that you come for a whole menu or just for a simple soup. The kitchen is family and Jean-Luc, her husband, prepares traditional and delicious dishes. He smokes his salmon and his duck magret himself, his specialities are the gesse trout (of the country), the beef tongue, the head of the calf sauce ravigote, the play of braised beef in beer (a delight). Marie-Claude, who has a love for Asian recipes, will even offer satay beef! Desserts are all homemade, like the Bourdalou pear almonds chocolate, the local cake that will satisfy all the greedy and season, the pie with mirabelles. Without wasting for 3.50 € you can take a starter or dessert. Marie-Claude will not hesitate to come and talk with you, or get out of her ironing table, because here we don't hide anything: the kitchens are big open!
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