LE COMPTOIR DES DEMOISELLES
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Restaurant with terrace offering traditional cuisine and a menu of fresh products and home-made dishes.
Sebastien and Bruno, brothers and associates had the right idea to open their first restaurant in September 2011. The Comptoir des Demoiselles takes place in the walls of an ancient berth of the nineteenth century, becoming a reception room over time. On the terrace or in a large room, you will be welcomed with a smile. The decoration is sober and elegant. A TV serves some nights to retransmit football matches. Tables are spaced each other for better privacy. The kitchen is traditional, the map is simple, the products are fresh and the flat dishes. What about a fatty liver of the landes, terrine, poached with red wine and citrus scent? a soft branding, olive oil scent and its crust salad; and serves a caniva with a profit? They also deliver meal plates for local businesses (free delivery from seven plateaux). Do not hesitate to consult their website, they update the menu of the day every morning. Practice! An address not to be missed.
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