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Restaurant with a relaxed atmosphere in Saint-Médard-en-Jalles
The restaurant Les Frangins does not empty especially at lunchtime, because all the people who work in the area rush there, so it is prudent to make reservations... In a relaxed atmosphere and in a refined design decor, lit up with a few touches of colour, you will enjoy a cuisine with a good taste of the land that adapts to the seasons. Here the products are of first freshness, everything or almost everything is homemade and every day the chef proposes a starter, a main course and a dessert of the day. A la carte, the dishes are all tempting. For example as a starter we recommend the carpaccio of piquillos with Parma ham and rocket salad. In dish a chicken saltimbocca with candied eggplant or a fricassee of squid with chorizo. For dessert - all homemade - a soft coconut cake with pineapple sorbet. For those in a hurry, gourmet plates and in the evening, tapas for aperitif. Vegetarians are not forgotten... The dishes of the vegetarian menu are to be chosen from the menu.
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Members' reviews on LES FRANGINS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Nous étions 4 à manger.
2 à prendre l’Agneau et 2 à prendre le plat du jour qui été un steak de hampe.
Pour L’agneau rien à dire il était extrêmement bon et très tendre.
En revanche le steak de hampe était infecte et très dure vraiment je suis extrêmement de la viande.
Nous avons ce constat à 3 reprise et rien ne c’est passé.
Personnel très sympathique et à l'écoute
Nous nous sommes régalés
Nous y reviendrons avec plaisir