BOUCHERIE THOMAS
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Winner of the master's award for his role in the transmission of know-how, Christophe Thomas, master artisan butcher, perpetuates the tradition of butcher butcher for three generations in Saint-Médard-en-Jalles. A trade, a passion. Christophe prepares and proposes to its clientele meat and choice meat, beef, chicken, lamb……........................................................................................................................................................................... Aubin-du-Médoc and Saturday in Lège Cap-Ferret and St-Médard-en-Jalles.
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