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2024
Recommended
•
2024
Restaurant offering a generous and gourmet menu
With its silhouette and its bistro decor, we enjoy discovering Hervé's table, one of the most famous in the Agatha region. In this house, Hervé Dos Santos, a chef trained in great houses, proposes a generous and greedy menu. His delights are there to make you live a good moment full of tastes. Carpaccio of sea bass from Galicia with lime, Tirabuixo pig chop, all topped with a lemon-raspberry crunch with honey and lemon sorbet: the plates are deliciously simmered and the flavors refreshing.
Did you know? This review was written by our professional authors.
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Members' reviews on LE BISTRO D’HERVÉ
4.6/5
28 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2023
Très bon accueil et très bonne viande bien moelleuse comme j aime sans oublier le bon vin rouge
Visited in november 2023
Grande qualité des plats servis et les cocktails sont top !
Visited in november 2023
Un simple mot : succulent
Visited in november 2023
Je recommande vraiment ce restaurant.
Tout était parfait
Tout était parfait
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Les saveurs , la présentation, la gentillesse de l’équipe.
Tout était parfait.
Nous avons apprécié et reviendrons pour déguster de nouveaux plats.
Ne changer rien