LA TABLE DE CASTIGNO
Starred address opting for exceptional products and organic wines
At the helm of the kitchens, a couple mad about food, as they like to say: Stéphan Paroche and Justine Viano. The duo offer an exceptional cuisine combining plant-based aesthetics and quality produce, recently awarded a Michelin star. As well as producing some of its own vegetables and herbs, the estate also has a few chickens and, soon, beehives. A network of local producers ensures direct, short-distance supply. In 4 or 6 movements, come and enjoy a unique moment under the light of lanterns.
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