BOULANGERIE PIGET
Bakery
2024
Recommended
•
2024
This delicious artisanal bakery is located in the heart of the medieval village of Balaruc-le-Vieux. The master of the furnaces is Franck Piget, a talented enthusiast who knows how to treat his clients with delicious breads, pastries and pastries of all kinds. In 2013, the artisan made his mark on him when he won the Hérault Gourmand prize for his famous fougasse of gratton This old recipe, made from bread dough, grattons and spices, is always kept secret.
Did you know? This review was written by our professional authors.
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