2024
Recommended
•
2024
Franck Piget holds this artisan bakery with his wife in the heart of the medieval centre of Balaruc. The whole range of pastries and pastries is present as well as excellent breads. We fougasse, local speciality, is prepared according to an ancient recipe that includes bread, we and spices… the rest is at the discretion of the master bakes! The product was awarded by the Hérault Gourmand 2013 competition. It also offers its services for weddings, baptisms and communions.
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Members' reviews on AUX DÉLICES DU BEL ÉPI
4.3/5
21 reviews
Value for money
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Par contre aire de campingcar au port de plaisance très bien et dans Colmar
Prix raisonnable !
Préparation artisanale