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2024
Recommended
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2024
Restaurant with terrace facing the Thau lagoon, a gastro address for shellfish and fish gourmets.
With its terrace facing the Thau Lagoon and its breathtaking view over Sète, Le Saint-Clair is a must for shellfish and fish gourmets. The glassed-in dining room has a classic decoration in white tones, two rooms, one bistro and the other gastro. The subdued lights bring a note of intimacy for romantic meals. In addition to the inevitable seafood platters, you can enjoy deliciously prepared fish dishes: red mullet fillets or monkfish in bourride.
Did you know? This review was written by our professional authors.
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Members' reviews on LE SAINT-CLAIR
3.5/5
46 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Excellent rapport qualité prix.
C'est un plaisir d'y retourner.
Premier point le service, la serveuse est relativement stressée mais est seule pour gérer la salle et l’encaissement donc compréhensible, mais elle reste à l’écoute et très agréable !
Ensuite la cuisine, j’ai pris les Lamelles d'encornets en persillades qui sont très bien cuites mais la quantité dans l’assiette est vraiment miniscules et elles trempent littéralement dans l’huile c’est vraiment dommage car le goût était là, accompagné d’une salade dont la sauce industrielle fait beaucoup moins professionnelle . La mousse au chocolat au dessert est décevante, trop sucré et n’a pas une texture de mousse c’est dommage là encore. Le service est rapide dans l’ensemble.