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This butchery, a reference to Béziers, keeps its quality year in and year out. The meat is purchased in the Aveyron and Tarn. A few hams and sausages from the biterrois hinterland - to taste absolutely for those who don't know - side with homemade homemade crues and homemade crues preparations that will make the most demanding temptation. These include, for example, cooked ham, fricandeaux or andouillettes. Don't miss the catering radius, everything is excellent. The staff were very friendly and helpful. At Reverdel, we really feel passionate about the profession and it's fun!
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Je recommande sans hésiter
Je recommande !