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Establishment where the white truffle of Alba is declined in all its forms
This prestigious establishment bears the name of its flagship product: the "white truffle of Alba" also called the "Piedmont truffle". The chef Gaël Gabriac and his team use it in all its forms and offer magnificent combinations of flavours. The chef highlights the multiple flavours of this tuber, creating harmonious combinations. But that's not all, as the chef also offers more classic brasserie dishes as well as catering dishes, which change very regularly. An excellent address.
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The strengths of this establishment:
Members' reviews on L'ALBA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Parfait.
2 iéme réservation ...
C'est un PERFECT
Merci et du coup ...nous reviendrons.
Merci nous avons vraiment appréciés le repas !
A bientôt
Quand je suis sur Boujan pour le travail, c'est le restaurant que je recommande.
Présentation, qualité plats et tarifs rien à redire. Salarié(e)s ravis
Pour l'organisation du service je ne peux pas dire. Limité par un horaire de pause, il nous livre en temps et en heure dans le même immeuble.
Fabrice MARION
Passer un bon moment, accueil sympathique et très bien mangé .
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(Avis d'origine)
Locale con buona qualità degli ingredienti, per pranzi veloci con colleghi, consulenti o gruppi di amici, famigliari