2024
Recommended
•
2024
Restaurant with a friendly atmosphere and homemade burger specialties
Rather fast formulas for lunch, and a more extensive menu with very nice house burgers. On the menu at the time of our visit: crispy Ambert cheese and a bunch of green salad, whole cuttlefish a la plancha with parsley, home-made fries and aïoli, cottage cheese flavored with honey from J.-C. Canac, beekeeper in Servian. Here, we work as a family, the father in the kitchen, the wife and daughter at the service. The atmosphere is very friendly, and the dishes are very well prepared, what more could you ask for?
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Members' reviews on CHEZ EDDY LA BOUFANELLE
4.8/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2019
J'ai particulièrement aimé le dessert à La Bouffanelle. Tout simplement exquis.
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