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Quality cuisine in a restaurant with terrace in Bouzigues.
The Grimal family, oyster producers for more than 60 years on the Thau Lagoon, also offers a generous table. You will be seated either on a terrace overlooking the pond, or in a room with a contemporary decoration. The freshness is found in the plate in particular with the buffet of the fisherman at will, where the choice does not miss: shells, salads, oysters gratin, fish soups... Pasta, woks but also copiously greedy desserts complete the menu of this address with a breathtaking view.
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Accueil extra
Service impeccable