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Restaurant offering hearty shellfish platters and a selection of local wines
Here, it's a family story. At night, Gérard and his two sons go fishing. During the day, the mother, Martine, welcomes the customers. Here everything is in the quality of the products coming from the sea. Shellfish or fish cooked the Bouzigues way or simply a la plancha. Seafood lovers will be delighted with the copious platters of shellfish. The gourmets will not be left out with classic desserts but which work every time. The selection of local wines works well with the menu. A nice address!
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Members' reviews on LA NYMPHE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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- 30min pour avoir la moitié des plats
- nous n'avons pas eu un plat commandé.
- 15€ la salade de chèvre ... trop gros pour une entrée mais trop petit pour un plat ..
Le personnel reste agréable mais gros manque d'organisation.
Tout est réuni pour passer un bon moment.