CASTEL NOS VINS
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Margaux and Antoine have opened a friendly, feminine and cosy wine cellar. A colorful patio at the back. The emphasis here is on diversity and selection of wines, from Gauby to Dom Pérignon to Le clos de Fées... Whether it's local wines or vintages from elsewhere, the extensive menu offers something for everyone. Natural wines like Myrko Tépus blanc, a Chardonnay-Uni Blanc from the Coteaux du Verdon. The sommelier is passionate about food and wine pairing, and ready to share his knowledge. You can enjoy charcuterie boards (100% Iberian), cheese boards or vegetarian boards, focaccia, oysters every day... A large selection of gins and original artisanal liqueurs complete the offer of this welcoming cellar.
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