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Quality family cuisine to be enjoyed in a restaurant facing the beach at La Grande-Motte, between the Grand Bleue and the Narval.
Ideally located, facing the beach between the Grand Bleu and the Narval, this small restaurant offers a homemade, family, quality and exceptional cuisine. It is a cuisine that is back from the market and in season, rooted in the land while remaining creative. The day of our visit we fell in love with the mussels au gratin, the grilled sea bass a la plancha and the lemon tart revisited. The generous portions, the balance of flavours and the cosy atmosphere leave a great impression. It's an address that makes you want to come back.
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