LE 7
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Far from the cries of the beach and the agitation, even a little eccentric, the 7 is surrounded by tennis courts and parasols. It comes from noon and even evenings during the summer, savoring a quiet moment in the shadow of the large parasols as well as a simple and efficient kitchen. Sometimes, at most, the recall of a ball, whose sound of the rebound mixes with the chant of the cicals, reminds us of the presence of the tennis courts around it. But the 7 does not have at his table that players in white shorts, far from there. For ten years they have opened the doors of their restaurant in the middle of the pinewood, the two Steph and Micka frogs have been able to greet a clientele of accents, 90% of whom do not come to try the racquet, but to enjoy just as much of the friendly and relaxing atmosphere of their terrace, and why? Not the pool that is reserved for them, but an authentic and untralala kitchen. Fresh fish, caught in the morning at Grau-du-Roi, are served on a slate on a slate just like all the grilled skewers of the vine vine. The burger is not greedy for generosity, just like the trays offered in the evening, where one can dare for example the roast camembert in Pimenta sauce. If every summer evening a guitarist comes to play the mood music, the evenings are never announced in advance: only good customers and accents receive info by Facebook. We'll get it, this pretty address doesn't need to make any noise.
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